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I've been quite busy recently and to be honest, frustrated by the manuvers I have to go through to separate the brine shrimp from the egg shells most of the times unsuccessfully. So I checked my fish store if they had any frozen hatched brine shrimp. They didn't have any at the moment and offered me some microplankton instead claiming that it's just as good if not better as fry food. Is it really a suitable substitute? I'd like to hear about your experience if you've tried it.